Eating a healthy plant-based diet is linked to a 26% lower risk of cognitive decline and dementia, according to a meta-analysis of over 220,000 adults. Researchers emphasize diet quality: while whole foods protect the brain, unhealthful plant diets full of refined carbs actually increase risk.

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(四)经船舶所有人同意或者按照政府主管部门的指令进行救助作业的任何人;

Виктория Кондратьева (Редактор отдела «Мир»)

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